Easy Cherry Cobbler - cooking recipe

Ingredients

1 c. flour
1 c. sugar
1/2 tsp. salt
2 tsp. baking powder
2/3 c. milk
1 stick melted butter
2 cans cherries or peaches*
cinnamon
1/2 c. water
1 c. sugar

Preparation

Combine first five ingredients.
Pour mixture over melted butter.
Add cherries (or peaches sprinkled with cinnamon) and 1/2 cup water.
Sprinkle on 1 cup sugar.
Bake at 400\u00b0 about 45 minutes.