Easy Brunswick Stew - cooking recipe

Ingredients

1 (10 oz.) can barbecue pork
1 (10 oz.) can barbecue beef
1 (10 oz.) can barbecue chicken
1 (5 oz.) can white chicken
1 (16 oz.) can green peas
1 (15 oz.) can whole or creamed corn
1 (15 oz.) can tomato sauce
1 or 2 cans tomato
1 medium onion, diced
2 or 3 Irish potatoes

Preparation

Place all ingredients in large pot and heat.
Reduce heat to simmer and continue cooking about 1 hour.
Stir often.
Salt and pepper to taste.
Add hot sauce to taste.