Canadian Schwartzies - cooking recipe

Ingredients

2 pounds frozen hash browns
1 carton sour cream
2 cans cream of mushroom soup
1/2 cup melted butter
1 onion chopped
2 cups grated cheddar cheese

Preparation

Thaw hash browns.
Mix ingredients.
Sprinkle cheese on top. Bake at 350 for 1 1/2 hours.
Serves 8 - 10 people.
Freezes well.