Gourmet Salad - cooking recipe

Ingredients

2 to 3 c. torn lettuce
1 stalk celery
1 large carrot
4 radishes
1 large slice sweet onion
1 apple, peeled
1 tomato
1 Tbsp. honey
pinch of salt
1 hard-boiled egg, chopped
chopped nuts
shredded cheese
favorite dressing

Preparation

Chop fine the celery, carrot, radishes, onion and apple.
I prefer to use a Salad Shooter.
Cut tomato in small sections. Toss all ingredients together.
Top with nuts and cheese. Refrigerate until ready to serve.
Keeps well if thoroughly drained.
Serve with your favorite dressing.