Banana Pudding - cooking recipe

Ingredients

2 1/2 c. milk
1/3 c. self-rising flour
2/3 c. sugar
2 Tbsp. margarine
3 egg yolks (separate whites to use later)
1 tsp. vanilla
vanilla wafers
bananas

Preparation

Mix milk, flour, sugar and egg yolks.
It's better to mix small amount of milk first and then add rest.
Cook until it starts to thicken, stirring constantly.
Add vanilla last.