Doughnuts - cooking recipe

Ingredients

4 egg yolks or 2 whole eggs
1 c. sugar
2 Tbsp. soft shortening
3/4 c. sifted flour
2 tsp. baking powder
1 tsp. soda
1/2 tsp. salt
1/4 tsp. nutmeg
1/4 tsp. cinnamon

Preparation

Beat the eggs thoroughly. Beat in sugar. Stir in shortening. Sift together dry ingredients.
Stir in mixture. Fry in deep fat at 370\u00b0 to 380\u00b0.