Mexican Dip - cooking recipe

Ingredients

1 large can fried beans
1 lb. ground beef
taco seasoning
nacho cheese dip
large jar salsa or taco sauce
Monterey Jack or Mozzarella cheese

Preparation

First layer in dish is the beans.
Second layer is ground beef and taco seasoning cooked together.
Third layer is nacho cheese dip.
Fourth layer is salsa or taco sauce.
Fifth layer is the cheese.
Cook about 20 minutes or until hot all the way through. Serve on chips.