Rice And Mushroom Casserole - cooking recipe

Ingredients
    1 c. uncooked rice
    1/2 c. melted margarine
    1 can beef broth
    1 can onion soup
    1 can mushrooms
    dash of Worcestershire sauce
Preparation
    Combine all ingredients.
    Put into 2-quart dish.
    Cover.
    Bake at 350\u00b0 for 1 hour.
    Stir twice for even cooking.

Leave a comment