Mexican Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 onion, chopped
1/2 c. chopped mushrooms
1/4 c. chopped bell pepper
1/2 c. taco sauce
2 Tbsp. barbecue sauce
1 egg, beaten
1/2 c. finely crushed tortilla chips
1/2 tsp. salt
dash of black pepper
Cheddar cheese (if desired)

Preparation

Preheat oven to 400\u00b0.
Combine all ingredients except cheese. Mix well.
Pack into greased 8 x 4-inch loaf pan.
Bake for 1 1/4 hours or until thoroughly cooked.
May top meat loaf with Cheddar cheese during the last 10 minutes of baking.