Sweet Potato Casserole - cooking recipe

Ingredients
    1 (4 oz.) can sweet potatoes in light syrup
    1/2 c. half and half
    1/3 c. brown sugar
    1 tsp. cinnamon
    1/2 tsp. salt
    1 can crushed pineapple, drained
    3/4 c. miniature marshmallows
    1/4 c. chopped walnuts
Preparation
    Grease 2-quart casserole dish.
    Preheat oven to 350\u00b0.
    Mash together potatoes, half and half, cinnamon, brown sugar, salt and egg until smooth.
    Stir in pineapple.
    Bake 30 minutes.
    Sprinkle marshmallows and walnuts on top.
    Bake 15 more minutes.

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