Baked Pineapple - cooking recipe

Ingredients

2 eggs
1 1/2 c. sugar
1 (20 oz.) crushed pineapple (undrained)
2 sticks margarine, softened
4 c. 1/2-inch cubed fresh bread (about 8 slices)

Preparation

Beat eggs well. Combine all ingredients in medium bowl and mix well. Pour into greased 12 x 9 x 2-inch baking dish or pan. Bake at 350\u00b0 for 1 hour. Great with ham.