The Kids Favorite Stroganoff - cooking recipe

Ingredients

1 1/2 lb. ground sirloin
1/2 c. chopped onion
1/2 c. diced celery
1 small can mushrooms
1 c. beef bouillon soup
1 tsp. Worcestershire sauce
1 tsp. Mrs. Dash seasoning
1/2 tsp. pepper
1 Tbsp. cornstarch
1 c. sour cream

Preparation

Saute meat with onion, celery and mushrooms.
Season with Mrs. Dash, Worcestershire sauce and pepper.
Add beef bouillon.
Simmer until seasonings are blended.
Thicken sauce with cornstarch.
Add sour cream.
Cook just until heated through.
Serve over rice or pasta.
(A \"lighter\" version can be made by substituting ground turkey and nonfat sour cream.)
Delish with green beans and fresh green salad.