Chicken Cacciatore - cooking recipe

Ingredients

3 1/2 to 4 lb. chicken parts
1/2 c. flour
1/2 c. oil
1 clove minced garlic
2 medium onions, chopped
1 medium green pepper, chopped
1 (6 oz.) can tomato paste
2 c. stewed tomatoes
1/4 lb. sliced mushrooms
2 tsp. salt
1/4 tsp. pepper
1/2 tsp. oregano

Preparation

Coat chicken with flour.
Brown in oil.
Add remaining ingredients.
Simmer, covered, for about 1 hour, or until chicken is tender.
Serve over spaghetti.
Top with your favorite cheese.