Golden Layer Cake - cooking recipe
Ingredients
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2 1/4 c. sifted flour
1 1/2 c. sugar
3 tsp. double-action baking powder
1 tsp. salt
1/2 c. vegetable shortening
1 c. milk
2 unbeaten eggs
1 tsp. flavoring
Preparation
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Sift flour, sugar, baking powder and salt.
Add flavoring, shortening and 2/3 cup of the milk.
Beat 2 minutes and add remaining 1/3 cup milk and 2 unbeaten eggs.
Beat 2 minutes more. Pour into 2 round 8 or 9-inch pans.
Bake at 350\u00b0 for 30 to 35 minutes.
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