Rice And Chicken Dish - cooking recipe

Ingredients

1 c. rice
1 can cream of mushroom soup
1 can cream of chicken soup
1 can cream of celery soup
1 c. milk

Preparation

Mix together and put in pan.
Spread 6 to 8 chicken breasts on top.
Bake at 300\u00b0 for 3 hours.
Great for those days at the pool. Dinner can cook while you swim!