Tuna Casserole - cooking recipe

Ingredients

5 potatoes
5 carrots
1 large onion
1 can tuna
1 can celery soup
salt and pepper to taste

Preparation

Boil potatoes, carrots and onion; drain and add celery soup and tuna.
Put in casserole and top with bread crumbs.
Bake for 25 to 30 minutes in 350\u00b0 oven.