Easy Garden Vegetable Pie - cooking recipe

Ingredients

2 c. chopped broccoli
1/2 c. chopped onion
1/2 c. green pepper
1 c. shredded cheese
1 1/2 c. milk
3/4 c. Bisquick
3 eggs
1 tsp. Nature's seasoning
1 c. shredded ham (optional)
1 c. thinly sliced zucchini (optional)
1 c. sliced mushrooms (optional)
1 c. crumbled bacon (optional)

Preparation

Preheat oven to 400\u00b0.
Grease pie plate or casserole dish; put veggies (and meat if desired) and cheese in dish.
Mix remaining ingredients in bowl until smooth.
Pour into dish (over veggies); sprinkle with cheese on top and bake for 35 to 40 minutes. Freezes great; heats up in microwave for make ahead dish.