Pretzel Snack - cooking recipe

Ingredients

1 Good Seasons garlic and cheese dry packet or flavor of your choice
1 (8 oz.) bag pretzels (regular or hard)
1/3 c. oil

Preparation

Break up pretzels in a plastic container with lid.
Add dry dressing packet and shake well.
Add oil and shake well again. Put on a cookie sheet and bake at 350\u00b0, stirring occasionally. Bake 7 minutes for regular pretzels.
Bake 10 minutes for hard pretzels.