Baked Chicken In Sour Cream - cooking recipe

Ingredients

1 frying chicken, cut up
1 c. sour cream
1 tsp. Worcestershire sauce
1 tsp. lemon juice
1 tsp. celery salt
1 tsp. paprika
1/2 tsp. salt
1/4 tsp. pepper
1 c. fine bread crumbs
1/3 c. melted butter

Preparation

Combine sour cream with seasonings.
Dip chicken pieces into sour cream mixture, then coat with bread crumbs.
Pour melted butter into baking pan.
Place chicken in pan.
Bake at 400\u00b0 for 1 hour or until tender.
Works great with boneless skinless chicken breast, lite sour cream.