Blonde Brownies - cooking recipe

Ingredients

1 lb. brown sugar
2 Tbsp. oil
2/3 c. melted margarine
3 eggs
2 2/3 c. plain flour
2 Tbsp. baking powder
1 tsp. vanilla
1 c. nuts (optional)

Preparation

Mix sugar, oil and margarine together.
Add beaten eggs, flour, baking powder, vanilla and nuts.
Mix well.
Pour in a greased 13 x 9 x 2-inch pan.
Bake at 325\u00b0 for 20 to 25 minutes.