Sweet And Sour Sausages - cooking recipe
Ingredients
-
1 pkg. small smoked sausages
1 jar button mushrooms
1 bottle chili sauce
1 small jar grape jelly
Preparation
-
Preheat oven to 350\u00b0.
Combine ingredients in ovenproof container.
Bake for 1 hour, stirring at 15-minute intervals. Serve in fondue pot over sterno or in crock-pot.
Leave a comment