Mexican Layer Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef (salt and pepper to taste)
1 can Ranch Style beans
1 can whole kernel corn
1 can Hormel chili
1/2 c. chopped onions
2 tsp. garlic powder
1/2 c. picante sauce
1 pkg. taco seasoning mix
1 (8 oz.) pkg. Cheddar cheese, grated
2 c. crushed nacho chips

Preparation

Brown beef (drain).
Add onions, taco seasoning, garlic powder, salt, pepper and picante sauce.
Mix well and let simmer about 5 minutes.
Layer casserole with chips, meat mixture, corn, beans and chili.
Top with cheese.
Bake at 350\u00b0 for about 30 minutes.