Gringo Casserole - cooking recipe

Ingredients
    tortilla chips
    1 can refried beans with green chilies
    1 c. cooked rice
    1 lb. hamburger, cooked and drained
    1 pkg. taco seasoning
    1 small can chopped black olives
    1 small can chopped green olives
    1 medium onion, chopped
    8 or 12 oz. sour cream
    1 (8 oz.) jar salsa
    lots of grated Monterey Jack cheese
Preparation
    Mix taco seasoning with hamburger.
    Layer in a 9 x 13-inch dish in order listed.
    Bake at 400\u00b0 for 20 to 30 minutes.

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