Gringo Casserole - cooking recipe
Ingredients
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tortilla chips
1 can refried beans with green chilies
1 c. cooked rice
1 lb. hamburger, cooked and drained
1 pkg. taco seasoning
1 small can chopped black olives
1 small can chopped green olives
1 medium onion, chopped
8 or 12 oz. sour cream
1 (8 oz.) jar salsa
lots of grated Monterey Jack cheese
Preparation
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Mix taco seasoning with hamburger.
Layer in a 9 x 13-inch dish in order listed.
Bake at 400\u00b0 for 20 to 30 minutes.
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