Taco Pie - cooking recipe

Ingredients

1 1/2 lb. ground chuck
1/3 c. finely chopped onion
1 pkg. taco seasoning mix
1 (4 oz.) can diced green chilies, drained
1 c. milk
1 c. biscuit baking mix
2 eggs
1 c. mild grated Cheddar cheese
tomatoes
lettuce
sour cream

Preparation

In a large skillet, cook ground beef and onion until beef is brown; drain.
Combine beef with taco seasoning mix and spread in a 10-inch pie plate.
Sprinkle with chilies.
Beat milk, baking mix and eggs until smooth, 15 seconds on high in a blender or 1 minute with hand mixer.
Pour milk mixture over beef in pie plate. Bake uncovered in a preheated 400\u00b0 oven for 35 minutes.
Sprinkle with cheese.
Bake until golden brown, 8 to 10 minutes.
Top with sour cream, chopped tomatoes and lettuce.
Makes 6 to 8 servings.