Annie Wingate'S Punch Recipe - cooking recipe
Ingredients
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1 large can pineapple juice
2 small cans frozen lemon juice
2 large cans frozen orange juice
1 c. sugar
2 large bottles ginger ale
Preparation
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Mix first 4 ingredients in a gallon container.
Pour into two half gallon containers.
Freeze.
Remove from freezer; crush.
Add ginger ale.
Serves 40.
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