Annie Wingate'S Punch Recipe - cooking recipe

Ingredients
    1 large can pineapple juice
    2 small cans frozen lemon juice
    2 large cans frozen orange juice
    1 c. sugar
    2 large bottles ginger ale
Preparation
    Mix first 4 ingredients in a gallon container.
    Pour into two half gallon containers.
    Freeze.
    Remove from freezer; crush.
    Add ginger ale.
    Serves 40.

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