Tuna Noodle Casserole - cooking recipe

Ingredients

6 oz. (3 c.) medium noodles
6 1/2 or 7 oz. can tuna
1/2 c. mayonnaise
1 c. sliced celery
1/3 c. chopped onion
1/4 c. chopped green pepper
1/2 tsp. salt
10 1/2 oz. can cream of celery soup
1/2 c. milk

Preparation

Cook noodles and mix with next 6 ingredients.
Blend in soup and milk.
Turn into a 2-quart casserole dish.
Bake uncovered 20 minutes at 425\u00b0.