Ranch Salad - cooking recipe

Ingredients

1 medium head cauliflower (4 c. florets)
3 c. florets broccoli
4 to 6 small tomatoes, quartered
4 carrots, thinly sliced
4 green onions with tops, sliced thinly
1 c. chopped celery
6 bacon strips, cooked, crumbled or 1/2 c. bacon bits
1 c. shredded cheese (4 oz. Cheddar cheese)
1 (8 oz.) Blue cheese salad dressing
1 (8 oz.) Ranch salad dressing

Preparation

Combine vegetables, bacon and cheese in a large bowl.
Combine salad dressings; pour over salad and toss to mix.