Cream Cheese Brownies - cooking recipe
Ingredients
-
2 sticks margarine
2 c. sugar
4 eggs
1 c. flour (plain)
1/2 c. cocoa
2 tsp. vanilla
1 c. chopped nuts
1 (8 oz.) pkg. cream cheese
1/2 c. sugar
1 egg
1/2 tsp. vanilla
Preparation
-
Mix margarine and sugar; add cocoa.
Alternately add eggs and flour.
Add vanilla and nuts; spread into a large pan.
Mix softened cream cheese, sugar, vanilla and eggs.
Spread over chocolate mixture and swirl through chocolate.
Bake at 325\u00b0 for 20 to 30 minutes.
Leave a comment