Hot German Potato Salad - cooking recipe
Ingredients
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10 medium potatoes, cooked and sliced
3/4 lb. bacon, cubed
1 c. brown sugar
1/3 c. vinegar
2/3 c. water
1 Tbsp. flour
Preparation
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Brown bacon and add brown sugar, vinegar, water and flour. Stir until thickened.
Layer potatoes with raw onions.
Pour bacon mixture over all.
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