Corn Chowder - cooking recipe
Ingredients
-
1 lb. sausage
1 diced onion
1 large can creamed corn
1 large can Pet milk
4 c. diced potatoes
2 c. water
1 large can whole grain corn
Preparation
-
Brown sausage and onions together.
Into this add potatoes and water.
Cook until potatoes are done (about 20 minutes).
Add corn and milk.
Heat but not boil.
Leave a comment