Pound Cake - cooking recipe

Ingredients

1 c. Crisco
3 c. sugar
3 c. flour
5 eggs
1/2 tsp. baking powder
dash of salt
1 c. milk
1 tsp. vanilla
1 tsp. lemon

Preparation

Cream the Crisco and sugar together.
Add eggs, one at a time. Mix dry ingredients together.
Add alternately with milk.
Add flavoring; mix well.
Bake at 300\u00b0 for 1 1/4 hours, or until done.