Chocolate Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
1/2 c. cocoa
dash of salt
2 eggs
1 c. oil
1 c. buttermilk
1 c. hot water
1 tsp. vanilla

Preparation

Mix all ingredients, except water and vanilla.
After mixing well, add water and vanilla.
Bake at 350\u00b0 in greased and floured pans for 30 to 35 minutes.