Pecan Pie Surprise Bars - cooking recipe

Ingredients

1 (18 1/2 oz.) Pillsbury butter or yellow cake mix
1/2 c. margarine, melted
1 egg
1 c. chopped pecans
1/2 c. firmly packed brown sugar
1 1/2 c. dark corn syrup
1 tsp. vanilla
3 eggs

Preparation

Generously grease bottom and sides of a 13 x 9-inch baking pan.
Reserve 2 to 3 cups dry cake mix for filling.
Combine remaining cake mix in large mixing bowl with melted margarine and 1 egg.
Mix until crumbly.
Press into prepared pan and bake at 350\u00b0 for 15 to 20 minutes, until light golden brown.