Shipwreck - cooking recipe

Ingredients

2 lb. hamburger
2 medium onions, chopped
10 potatoes, nice size, sliced
large can kidney beans
2 cans tomato soup
salt and pepper to taste
garlic, if desired

Preparation

Brown hamburger and onions, then add salt, pepper and garlic. In a 3-quart baking dish, put a layer of browned hamburger, sliced potatoes, kidney beans then repeat; ending with kidney beans. Then add tomato soup on top and smooth. Bake at 350\u00b0 until potatoes are done.