Egg Pie - cooking recipe

Ingredients

3 eggs
1 c. milk
1/2 stick butter
1 c. sugar
1 Tbsp. flour
1 tsp. vanilla flavor

Preparation

Beat eggs
well.
Sift\tsugar
and flour together, then pour into the
beaten eggs and mix well.
Add butter and milk. Beat well.
Pour into uncooked pie shell.
Bake at 350\u00b0 for 40 minutes or until brown.