Italian Garlic Toast - cooking recipe

Ingredients

1 Unscliced Loaf of French Bread (1 1/2 lb.)
1/2 c. Butter, melted
1/4 c. Grated Romano or Parmesan Cheese
2 garlic Cloves, minced or 1/2 tsp. Garlic Powder
1/2 tsp. Dried Oregano
Paprika

Preparation

Slice the bread lengthwise; place with the cut side up on a large baking sheet.
In a small bowl combine butter, cheese, garlic and oregano.
Brush onto cut surface of the bread. Sprinkle with paprika.
Broil about 4 minutes or until lightly toasted.
Cut crosswise into 3 inch pieces to serve.
Serves 8 to 10.