Cheese Sauce - cooking recipe

Ingredients
    2 Tbsp. butter
    2 Tbsp. flour
    1 c. grated cheese (American)
    1 1/2 c. milk
Preparation
    Melt butter in saucepan; add flour.
    Cook until thick.
    Add milk and cheese.
    Cook until cheese melts and sauce thickens.

Leave a comment