Rice Casserole - cooking recipe

Ingredients

1/2 stick butter
1 c. regular rice
1 can onion soup
1 can beef consomme
1 small can mushrooms

Preparation

Melt butter.
Coat uncooked rice with butter.
Add onion soup, beef consomme and mushrooms.
Bake at 350\u00b0 for about 1 hour.