Magic Cobbler - cooking recipe

Ingredients

1 stick oleomargarine
1 c. sugar
1/2 tsp. salt
1 c. flour
2 tsp. baking powder
3/4 c. water
1 (No. 303) can fruit

Preparation

In small bowl or pan that you wish to cook your cobbler, melt oleo.
In small mixing bowl, combine flour, sugar, baking powder, salt and water.
Pour this mixture over melted margarine (do not stir).
Drain fruit and pour on top of mixture (do not stir).
Bake 30 minutes at 375\u00b0.
Fruit will sink to bottom; crust will be on top.
Any type fruit may be used.
This is not as good as a made from scratch cobbler, but it works great in a pinch.