Easy Sticky Buns - cooking recipe

Ingredients
    Rich's frozen rolls
    1 c. chopped nuts
    1 pkg. vanilla pudding mix (not instant)
    1/4 lb. butter or margarine, melted
    1 c. brown sugar
    2 Tbsp. milk
    cinnamon
Preparation
    Grease a 9 x 13-inch pan or tube pan.
    Put nuts in bottom of pan.
    Place frozen rolls in pan in rows.
    Mix butter, sugar, pudding and milk until smooth.
    Pour over rolls.
    Sprinkle with cinnamon.
    Cover with cloth and let sit overnight (unrefrigerated).
    In morning, bake at 350\u00b0 for 20 to 30 minutes or until done.

Leave a comment