Alex'S Favorite Mushrooms - cooking recipe

Ingredients

2 lb. fresh mushrooms
2 Tbsp. butter
4 Tbsp. oil
1/2 tsp. onion salt
1/2 tsp. garlic salt
dash of pepper
2/3 c. dry white wine
parsley

Preparation

Combine butter and oil in frying pan.
Cook mushrooms slowly. Sprinkle with onion salt, garlic salt and pepper.
Add wine; cover.
Cook slowly for 5 minutes.
Garnish with parsley and serve.
Serves 6.