Garden Punch For 100 - cooking recipe

Ingredients

1 qt. frozen orange juice
3 qt. ice water
6 oz. can frozen lemon juice or juice of 18 lemons
2 (no. 5) cans pineapple juice
4 qt. ginger ale
2 c. sugar dissolved in 2 c. water

Preparation

Mix all ingredients, except ale, which you add immediately before serving.
Serve over ice mold.