Low-Fat Tartar Slaw - cooking recipe

Ingredients
    2 Tbsp. reduced-fat mayonnaise
    1 Tbsp. sweet pickle relish
    1 Tbsp. minced onion
    1 tsp. vinegar
    1/4 tsp. salt
    1/4 tsp. pepper
    1 1/2 c. shredded cabbage
    1/2 c. shredded carrot
Preparation
    Whisk all ingredients, except cabbage and carrots.
    Add cabbage and carrots.
    Toss to mix and coat.

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