Low-Fat Tartar Slaw - cooking recipe
Ingredients
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2 Tbsp. reduced-fat mayonnaise
1 Tbsp. sweet pickle relish
1 Tbsp. minced onion
1 tsp. vinegar
1/4 tsp. salt
1/4 tsp. pepper
1 1/2 c. shredded cabbage
1/2 c. shredded carrot
Preparation
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Whisk all ingredients, except cabbage and carrots.
Add cabbage and carrots.
Toss to mix and coat.
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