Shrimp Salad - cooking recipe

Ingredients

3/4 lb. shrimp, cooked and chopped
3/4 c. chopped scallions
8 oz. cream cheese
3 Tbsp. mayo
2 Tbsp. lemon juice
1/2 c. finely chopped celery
1 1/2 Tbsp. cocktail sauce

Preparation

Mix all ingredients well.
Add cocktail sauce before serving. Serve with crackers.