Macaroni Salad - cooking recipe

Ingredients

7 oz. macaroni
1 c. cooked peas
1/2 c. chopped celery
1/4 c. sweet pickle relish
3/4 c. mayonnaise
1 Tbsp. chopped green pepper
1 Tbsp. chopped onion
1 Tbsp. chopped pimento
1 tsp. salt

Preparation

Cook macaroni according to package directions; drain.
Mix macaroni with all the remaining ingredients.
Chill 2 hours before serving.
Makes 5 cups.