Creamy Orange Salad - cooking recipe

Ingredients

3 oz. orange gelatin
1 1/2 c. boiling water
1 (8 oz.) pkg. cream cheese
1/4 c. orange juice
1 Tbsp. lemon juice
1 Tbsp. grated orange rind

Preparation

Dissolve gelatin in boiling water, gradually add to softened cream cheese.
Mix well until blended.
Stir in juices and orange rind.
Pour into 1-quart mold.
Chill until firm.