Chicken Cashew Casserole - cooking recipe

Ingredients

1 medium onion, chopped
2 large stalks celery, chopped
1 can cream of mushroom soup
1/3 c. chicken broth
1 Tbsp. soy sauce
2 c. diced chicken, cooked
1 (3 oz.) can mushrooms, chopped and drained
1 can chow mein noodles
1/2 c. cashew nuts, chopped

Preparation

Saute onion and celery in butter or olive oil.
Add mushroom soup, salt and pepper; stir until blended. Add chicken and mushrooms; simmer for a few minutes.
Grease 1-quart casserole and pour in mixture; sprinkle with noodles and cashews.
Bake at 350\u00b0 for 20 minutes.