Snappy Joes - cooking recipe
Ingredients
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1 lb. lean ground beef
1/4 c. onion, chopped
1/2 c. bottled barbecue sauce
6 hamburg buns or 6 soft tortillas or 6 baked potatoes
1/2 c. green pepper, chopped
1 (8 oz.) can tomato sauce
1 c. coleslaw mix
Preparation
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In a large skillet, cook the beef, green pepper and onion for 5 to 10 minutes or until beef is no longer pink; drain fat.
Stir in tomato sauce, barbecue sauce and coleslaw mix.
Bring to boil; reduce heat and simmer, uncovered, for 10 minutes.
Spoon into buns or tortillas or over each baked potato.
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