Snappy Joes - cooking recipe

Ingredients
    1 lb. lean ground beef
    1/4 c. onion, chopped
    1/2 c. bottled barbecue sauce
    6 hamburg buns or 6 soft tortillas or 6 baked potatoes
    1/2 c. green pepper, chopped
    1 (8 oz.) can tomato sauce
    1 c. coleslaw mix
Preparation
    In a large skillet, cook the beef, green pepper and onion for 5 to 10 minutes or until beef is no longer pink; drain fat.
    Stir in tomato sauce, barbecue sauce and coleslaw mix.
    Bring to boil; reduce heat and simmer, uncovered, for 10 minutes.
    Spoon into buns or tortillas or over each baked potato.

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