Fruit Sparkler(Jell-O Salad) - cooking recipe

Ingredients

1 (3 oz.) pkg. pineapple gelatin
1 (3 oz.) pkg. orange gelatin
2 1/4 c. boiling water
1/2 c. cold water
1 (11 oz.) can mandarin oranges
1 (8 3/4 oz.) can pineapple tidbits, undrained
3/4 c. seedless grapes, halved

Preparation

Dissolve gelatin in boiling water.
Add cold water and remaining ingredients. Can either be placed in a 6-cup ring mold or in a square cake pan.