Oatmeal Cookies - cooking recipe

Ingredients

1 1/4 c. unsifted flour
1 tsp. baking soda
1 c. butter or margarine
1/4 c. granulated sugar
3/4 c. firmly packed light brown sugar
1 (5.1 oz.) pkg. (large size) Jell-O vanilla instant pudding
2 eggs
3 1/2 c. quick-cooking rolled oats
1 c. raisins (more, if desired)

Preparation

Mix flour with baking soda.
Combine butter, sugar and pudding mix in large mixer bowl; beat until smooth and creamy.
Beat in eggs.
Gradually add flour mixture, then stir in oats and raisins. Batter will be stiff.